Sophie Eats. is the creation of Sophie van Oyen whose passion for creating an exciting, fresh and deliciously different catering company took her from a career as a researcher in medical nutrition.

After graduating from University in Food & Dietetics and being an intern for a start up food business, she decided to move to London to train at Leiths School of Food and Wine for a year, honing her culinary skills.

Sophie and her amazing team have a wide range of experience in the catering industry from working with catering companies in the city, for private clients in the countryside to working alongside Yotam Ottolenghi in his London famous restaurant Nopi.