Drop-offs

Drop-offs

A business lunch meeting, gigantic birthday pavlova, press event canapés or just a delicious family meal.
A vegan and gluten free post workout breakfast, a prepared meal ready to heat up at home, healthy salads and juices on a shoot day, or whatever you have in mind.
Sophie Eats will create a suitable menu and deliver to any kind of occasion.
We are available to cater lunch all over Amsterdam. We would love to know what sort of lunch you would like to have delivered at your office!

In need of this gigantic cake, beautiful canapés, delicious bowl food or a buffet for your party? Or are you hosting an afternoon tea but too busy to cook?

Let us do all this work for you! We will prepare everything and drop off the food whenever you need it.

We have a huge selection of food suitable for drop offs.

Please see our current Deli menu to see what’s cooking or order from our canapé menu below.

Drop-off menus

Savory canapés

FISH

  • Mini sesame cup with salmon sashimi and ponzu dressing €2,5
  • Mini sesame cup with sesame cream and a spicy lime prawn €3
  • Mini salmon sashimi pot with edamame beans, ponzu dressing and sesame €3
  • Mini sesame cup with lime mayo, seaweed salad and crayfish €2,5
  • Potato rösti with smoked salmon, cream & chives and lemon zest €2,5

MEAT AND POULTRY

  • Mini Pork and fennel sausage rolls €2
  • Burrata cup with pickled beetroot, bacon crumble and candied hazelnut (gf) €2,75
  • Mini thyme, truffle and goats cheese tarts with prosciutto and parsnip crisps €2,75
  • Goats cheese truffles on a skewer with Parma ham (gf) €2,5
  • Hoisin duck pancakes with cucumber and spring onion €2,5

VEGETARIAN

  • Mini wild mushroom tarts with truffle, vegetable crisps and lemon cream (v) €2,5
  • Mini thyme, truffle and goats cheese tarts with garden peas and lemon (v) €2,5
  • Kimchi and lentil sausage rolls with spicy dip (vgn) €2
  • Crudité pots with a home made dip (vgn, gf) €2,5
  • Colored beetroot terrine with goats cheese and pesto (v, gf) €3
  • Mini caramelised onion scones with green herby cream cheese and a quails egg (v) €2,5
  • Mini quinoa burgers with smoked paprika and lemon aïoli (v) €2,5
  • Mini tarragon and matured cheese tarts with slow roasted tomato and pesto (v) €2,5

Sharing platters

FISH AND MEAT

  • Smoked mackerel with horseradish cream, roasted beetroots, dill and lemon zest (gf)
  • Slow roasted salmon with an Asian dressing, cucumber ribbons, coriander and peanuts (gf)
  • Smoked salmon with green asparagus and a mustard and dill dressing (gf)
  • Miso marinated chicken thighs with edamame beans, sesame and pickled cucumber (gf)
  • Harissa marinated chicken thighs with grapefruit, spiced maple dressing and mint (gf)
  • Lamb köftas with a broad beans, lemon and thyme sauce
  • Lamb köftas with a tahini sauce, pine nuts, smoked paprika and parsley

VEGAN PROTEIN

  • Hoisin marinated tempeh with edamame, cucumber ribbons and sesame (vgn, gf)
  • Tempeh poke salad with kimchi, edamame, coriander and miso (vgn, gf)
  • Tempeh with a sticky date and chilli sauce with peanuts (vgn, gf)
  • Harissa marinated tempeh with pine nuts, pomegranate and coriander (vgn, gf)

VEGETABLES AND CHEESE

  • Roasted pumpkin with ginger tomatoes, cardamom and lime yoghurt and cashew nuts (v, gf)
  • Colored tomato salad with wasabi mascarpone, tarragon and pine nuts (v, gf)
  • Burrata with thinly sliced fennel, orange and a tarragon pesto (v, gf)
  • Burrata with slow roasted tomatoes and tarragon pesto (v, gf)
  • Spiced aubergines with feta, pomegranate, lemon and mint (v, gf)
  • Miso aubergine with edamame beans, spring onion, coriander and sesame (vgn, gf)
  • Roasted aubergine with curried yoghurt, crispy onions and pomegranate (v, gf)
  • Roasted aubergine with feta yoghurt, hazelnut dukkah and pomegranate (v, gf)
  • Spiced cauliflower with mango hummus, pomegranate and coriander (v, gf)
  • Roasted broccoli with a green tahini sauce, smoked paprika, parsley and pine nuts (vgn, gf)
  • Roasted broccoli with edamame and a kaffir lime dressing with chilli (vgn, gf)

CARBS

  • Roasted sweet potato wedges with a sesame cream and coriander (v, gf)
  • Pearl couscous with feta, lemon and parlsey oil (v)
  • Herby green couscous with lemon zest, pomegranate and pumpkin seeds (vgn)
  • Roasted jersey potatoes with a fresh herb dressing (vgn, gf)
  • Bulgur with dried apricots, pistachios, rocket and an orange dressing (vgn)
  • Thai soba noodles with mango, aubergine, Thai basil and a chilli dressing (vgn)

** Combination of 3 salads €20,-
** Combination of 4 salads €24,- (we recommend this quantity to fill as a large main course) (Maximum of 1 fish/meat dish)

Sweet canapés

  • Colored meringue kisses (v, gf) €1
  • Chocolate fudge brownies with salted caramel and coconut flakes (v) €2
  • White chocolate blondie bits with raspberry crispies (v) €2
  • Mini banana cakes with chocolate icing and salted caramel (v) €2
  • Walnut, cardamom and date bliss balls (vgn, gf) €2
  • Berries and mascarpone frangipane tarts (v) €2
  • Mini cheesecakes with salted caramel and pistachio crumbs (v) €2

How it works

  • All food is delivered cold
  • Minimum order of 10 pieces of each canapés.
  • Minimum spend is €150,-.
  • We ask for at least 48 hours notice on all orders, however we reserve the right to decline your order if our kitchen is fully booked.
  • For the sharing platters, you can either drop your own platters at our Deli or you can rent our beautiful green platters for €2,5/platter
  • All food can be picked up from our Deli or be delivered at your home. Delivery charges start at €20,- and vary depending on your address.
  • Need a customised order? Please let us know and we’ll always try to help!
  • Dietary requirements? We’re here for you!

Interested?

Please contact us for more information, we would love to discuss all the options about your event.